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THANKFUL FRIDAY

Cindy Maddera

16 Likes, 0 Comments - Cindy Maddera (@elephant_soap) on Instagram: "Travel day"

Today, I am headed to Washington D.C. for a cell biology conference. The last, and only time, I was in DC was for a high school band trip with an itinerary packed so full that I didn’t have time to take a breath, let alone actually really see anything. The worst moment of that trip was when our charter bus pulled up to the National Mall and our tour guide said “Do you see these Smithsonian Museums? Pick one. You’ve got one hour.” I flew through the Natural History Museum as if I was being chased by tigers. I have a hazy memory of a giant whale and the Hope diamond. I don’t expect that I will have much time for sightseeing on this trip either. I’ve already booked a round trip train ticket to Baltimore for an evening with friends where I get to Baltimore around 4:00 in the afternoon and leave at 5:30 in the morning the next day.

I told my friends that I would be sneaking out of their house that morning. I’m reliving my twenties.

This (too) short visit to Baltimore and the conference are going to take up a majority of my time. I have done some research on places where I might leave Chris and I have narrowed down my list of possible museum visits. Really, I have done the most research on where I am going to eat while I am there. There’s a place called Hip City Veg that I am very excited about and it is like a vegan Shake Shake. DC saw an influx in Ethiopian refugees in the 70s and 80s, fleeing from a war-torn nation. Because of this, Ethiopian food is a big part of the food scene in DC. My plan is to eat my weight in y’ misir we’t and injera. I also have a vegan falafel place on my list. In fact, I am more excited about my food options than I am about seeing the Capitol. Which is fine. My belly can be the tourist on this trip. Really…my belly tends to be the tourist on most trips.

Food is culture and I can’t think of a better way to explore a city and learn about the people who live there then by eating their food.

I’m excited to finally be going back to Washington DC and having the opportunity to explore it in a completely different way. DC in December is bound to be beautifully decorated with colorful lights. The weather is supposed to be mild. My conference schedule has filled up with talks and demos that I think sound really interesting. It is also a spicy time to be in DC with all the political drama. And as I sit here thinking about it all, I have to stop and take a moment to be grateful for such an opportunity. Sometimes my life really looks like it couldn’t possibly belong to me. Both in good ways and bad ways. Right now, in this moment, I am thankful for the good.